Singapore is famous for its chilli crab, a must-try dish for locals and tourists alike.

These eateries are known for serving delicious, well-prepared chilli crab.

The dish typically features crabs stir-fried in a thick, savoury, and slightly sweet chilli-tomato sauce.

The buns are perfect for dipping into the tasty gravy.

Prices for chilli crab can vary depending on the restaurant and crab size, but it remains a popular choice for seafood lovers.

Overall, the best chilli crab in Singapore offers fresh seafood, read more bold flavours, and a memorable dining experience.